A senior-sized portion of BBQ pulled pork served with scalloped potatoes and a side of broccoli.

INGREDIENTS

PORK, BBQ SAUCE (VINEGAR, SUGAR, BROWN SUGAR, WORCESTERSHIRE SAUCE [DISTILLED VINEGAR, MOLASSES, WATER, CORN SYRUP, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVY (FISH), NATURAL FLAVOR, SOY, TAMARIND EXTRACT, SOY LECITHIN], LEMON JUICE, SALT, BLACK PEPPER, RED PEPPER, KETCHUP [TOMATO CONCENTRATE FROM VINE-RIPENED TOMATOES, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, CORN SYRUP, SALT, LESS THAN 2% OF: SPICES, ONION POWDER, NATURAL FLAVORS], HOT SAUCE [VINEGAR, AGED PEPPERS (PEPPERS, SALT, VINEGAR, WATER, XANTHAN GUM, BENZOATE OF SODA)]), GLAZE (BROWN SUGAR, MUSTARD [VINEGAR, MUSTARD SEEDS, SALT, TURMERIC, SPICES], TERIYAKI [SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), WINE, HIGH FRUCTOSE CORN SYRUP, WATER, VINEGAR, SALT, SPICES, ONION POWDER, SUCCINIC ACID, GARLIC POWDER, SODIUM BENZOATE], WATER)

POTATOES* (POTATOES, FRESHNESS PROTECTED BY SODIUM BISULFITE), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (FROM CORN), CORNSTARCH, SALT, DIPOTASSIUM PHOSPHATE, SUGAR, POTASSIUM CHLORIDE, WHEY (FROM MILK), NATURAL FLAVORS, CHEDDAR AND BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), ONION*, CELERY*, PAPRIKA, LACTIC ACID, AUTOLYZED YEAST EXTRACT, MONO- AND DIGLYCERIDES, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICE, NONFAT MILK, TORULA YEAST, PAPRIKA EXTRACT (COLOR), BUTTER (CREAM, SALT), TURMERIC EXTRACT (COLOR). *DRIED

BROCCOLI, GARLIC BUTTER (LIQUID AND HYDROGENATED SOYBEAN OIL, WATER, SALT, CONTAINS LESS THAN 2% OF GARLIC, VEGETABLE MONO AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, CITRIC ACID, POTASSIUM SORBATE [A PRESERVATIVE], CALCIUM DISODIUM EDTA [ADDED TO PROTECT FLAVOR], BETA CAROTENE [COLOR], VITAMIN A))

Heating Instructions

Ensure meal is thawed out before heating. We recommend thawing overnight in the refrigerator.

  1. Microwave Method:
    • Step 1: Pierce the plastic film to vent.
    • Step 2: Heat on high for 2-3 minutes.
    • Step 3: Let stand for 1 minute before carefully removing the film and serving.
  2. Oven Method:
    • Step 1: Preheat oven to 350 degrees.
    • Step 2: Remove the plastic film and transfer all contents of the meal to a baking dish.
    • Step 3: Cook for 10-15 minutes until hot.
    • Step 4: Transfer to a plate and serve.

Please be aware that our dishes are prepared in a kitchen where allergens such as nuts, gluten, soy, eggs, and others are handled. Additionally, some ingredients may have been processed in facilities that also handle allergens. While we take precautions to minimize cross-contact, we cannot guarantee that any menu item is allergen-free.