Author: Garah Lefeld

A customer favorite! Grilled tilapia topped with grilled shrimp and our house-made creamy Cajun sauce. Served…

Fresh green beans, slow cooked with ham and russet potatoes, seasoned lightly. Great as a meal…

A crisp bed of romaine lettuce topped with a blend of cheddar and mozzarella cheese, tomatoes,…

A crisp bed of romaine lettuce topped with a tender blackened chicken breast, mozzarella and provolone…

This hearty chili is loaded with beef and beans and full of flavor. It starts with…

A warm, comforting soup brimming with vegetables. The beef version is extra hearty, while the vegan…

House-made chicken broth simmered with tender chicken, fresh carrots, celery, croutons and extra-wide egg noodles. A…

Juicy peaches topped with a buttery, cake-like crust and a hint of cinnamon. Served best with…

INGREDIENTS: OAT MILK (FILTERED WATER, ORGANIC OATS, SEA SALTFLOUR, BUTTER, BROWN SUGAR, GRANULATED SUGAR, VANILLA EXTRACT,…

A healthy option for breakfast, lunch, or dessert. It’s creamy, satisfying, and packed with protein and…