VEGAN CHANA MASALA
$6.99
A hearty and aromatic Indian dish made with tender chickpeas simmered in a rich, spiced tomato sauce and served with jasmine rice.
gluten-free
vegan
INGREDIENTS | SAN MARZANO WHOLE TOMATOES, CHICKPEAS, ONIONS, GARLIC, GINGER, OLIVE OIL, SEA SALT, TURMERIC, INDIAN RED CHILI POWDER, GARAM MASALA, CORIANDER POWDER, CUMIN, BAY LEAF, CINNAMON STICK, CLOVES, GREEN CARDAMOM PODS, CILANTRO |
---|